SoDel Cares Donates $4,000 To The Food Bank Of Delaware
Posted by The Dispatch | Thursday, June 20, 2019
SoDel Cares, the philanthropic arm of SoDel Concepts, recently donated $4,000 to the Food Bank of Delaware. Pictured, from left, are Lindsey Barry, controller for SoDel Concepts; Chef Tim Hunter, chef instructor at the Food Bank of Delaware; and Ruthann Messick, the workforce training manager for the Food Bank of Delaware’s Milford branch.
The post SoDel Cares Donates $4,000 To The Food Bank Of Delaware appeared first on News Ocean City Maryland Coast Dispatch Newspaper.
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